Soft, Juicy, and Melts off the bone
General Emilio Aguinaldo Highway, Kaybagal South, Tagaytay, 4120 Cavite
+63 917 123 4567 | reynaldos.smokehouse@gmail.com
Locally-sourced meat, Batangus!
APPETIZERS
Zucchini Fries P230
A Wonderful alternate for your French Fries Craving. Our zucchini is covered in Crispy Herb mixture that turns into a Crispy Golden Zucchini Fry. Try it with no regrets! Served with Aioli on the side.
Corn Fritters P280
We took your ordinary Corn on the Cob then made it into a more satisfying dish. This dish is crispy, light and a perfect start to your meal. Served with Teriyaki Sauce on the side.
Cheesy Fried Mac and Cheese Balls P280
Have you ever tried Creamy Mac and Cheese? OK, but have you tried a DEEP FRIED Brisket Mac and Cheese? No? Then try this to have an explosive Cheesy, Brisket-y goodness experience in your mouth.
Kim’s Favorite Fried Chicken P450
Dr. Kim’s ultimate favorite! Classic Southern Buttermilk Fried Chicken served with Fries and Gravy. A perfect way to start your meal!
Wagyu Sizzling Sisig P370
Yes, you’ve read that right. Wagyu Beef turned into your favorite Filipino Appetizer. This brings a whole different meaning to your Classic Filipino Sisig.
House Truffled Fries P195
Here at Reynaldo’s we make our own Fries. With that, you can expect your Fries to be Golden, Crispy, Delicious. Garnished with Truffle Oil, Parmesan, and Chives.
SALADS
House Smoked Wagyu Salad
P260 Single, P480 Sharing
Romaine, Tomatoes, Olives, Apples and Onions tossed in our Blue Cheese Dressing served with our Signature Wagyu Brisket. A must try!
Smoked Shaved Chicken Salad
P260 Single, P450 Sharing
Mixed Greens, Tomatoes, Onions, and Croutons dressed in our Ranch Dressing then topped with our House Smoked Chicken Breast.
Smoked Bacon Caesar Salad
P240 Single, P450 Sharing
Mixed Greens, Onions, Tomatoes, and croutons mixed with our Caesar Dressing then sprinkled with our House Smoked Bacon
Situated in the lovely and picturesque
city of Tagaytay, South of Manila,
Reynaldo's Smoke House aims to bring food that not only is tasteful but also brings out a bit of flavor of what Tagaytay has to offer.
General Emilio Aguinaldo Highway, Kaybagal South, Tagaytay City
(0917)1821260|(046)4132748|
Locally-sourced meat, Batangus!
Sure, people have been clamoring about the Wagyus, or the Angus for a long time, but we're a firm believer of our very own local flavors, and we then proudly introduce to you, the Batangus!
Prices Include 12% VAT.
Prices are Subject to Change without prior notice.
BREAKFAST
Our breakfast menu is available until 10:00 AM.
Pancake
Smokehouse Griddle Pancakes
P230
Buttermilk Pancakes with Maple Syrup and Whipped Cream.
Chocolate Chip Pancakes
P245
Buttermilk Pancakes with Chocolate Chips and Whipped Cream.
Waffle
Classic Waffle
P245
Classic Waffle with Chocolate Chips and Whipped Cream.
Smokehouse Banana Split Waffle
P275
Classic Waffle with Banana, Chocolate Syrup and Whipped Cream.
Entrée
Comes with Classic Hot Chocolate or Coffee
Reynaldo’s Smokehouse Brisket Omelette
P350
Smoked Brisket, Eggs, Onions, Bell Peppers, Olives, BBQ Sauce and Mustard. Served with Breakfast Potatoes.
Buttermilk Wings and Waffles
P350
Southern Fried Chicken Wings with Gravy. Served with our Classic Waffle.
House Sausage and Eggs
P350
Sausage Patty, Two eggs of choice and Gravy. Served with Breakfast Potatoes.
Smokehouse Corned Beef Hash
P350
Homemade Corned Beef and Eggs. Served with Toast.
Housemade Filipino Favorites
Served with Two Eggs of Choice, Garlic Rice, Atchara, Okra, and Eggplant with Bagoong Toppings. Comes with Classic Hot Chocolate or Coffee
Reynaldo’s Smoked Tapsilog
P350
The Philippine’s favorite breakfast – Smoked Beef Tapa.
Dinaing na Bangus sa Sinamak
P350
Milkfish marinated in Spice infused Vinegar.
Toasted Cagayan Longganisa
P350
Our version of the Traditional Filipino Sausage of Cagayan.
Pan-Grilled Housemade Tocino
P350
Sugar glazed Pork grilled over the pan.
Twice Cooked Chicken and Pork Adobo
P350
The Famous Filipino Chicken and Pork braised in Soy and Vinegar. Perfectly cooked not only once, but twice.
APPETIZER
Zucchini Fries
P250
A fantastic alternative for your French Fries Craving. Zucchinis covered in a crispy herb mixture that turns it into golden goodness. Try it with no regrets! Served with Aioli on the side.
Calamari Frito
P350
Crispy Calamari and Zucchini covered in our herb panko. Dip it in our Pomodoro sauce, and you will ask for more!
Wagyu Sizzling Sisig
P430
Yes, you’ve read that right – Premium Wagyu Beef turned into your favorite Filipino appetizer. This dish brings a whole different meaning to your Classic Pinoy Sisig.
Smokehouse Signature Nachos
P450
Tired of the same old nachos over and over again? Try our Smokehouse Signature Nachos topped with our pepper cheese sauce and Signature Wagyu Brisket!
Buttermilk Buffalo Chicken Wings
P450
Juicy buttermilk chicken wings dunked in either Classic Buffalo or BBQ Sauce, what more can you ask for? Served with a side of Blue cheese or Ranch Dressing.
Deep-Fried Mac and Cheese Balls
P320
Have you ever tried mac and cheese? OKAY, but have you ever tried A DEEP FRIED mac and cheese with beef brisket? No? Then try this to have an explosively cheesy experience in your mouth.
Kim’s Favorite Fried Chicken
P495
Dr. Kim’s ultimate favorite! Classic Southern Buttermilk Fried Chicken served with Fries and Gravy. Kids and kid’s at heart will surely love this!
House Truffle Fries
P220
Here at Reynaldo’s, we make our homemade fries. With that, you can expect your fries to be golden, crispy, delicious. Garnished with truffle oil, parmesan, and chives.
Corn Fritters
P310
We took your awesome corn on a cob then made it into a more satisfying dish. This dish is crispy, light, and a perfect way to start your meal. Served with Teriyaki sauce on the side.
SALAD
House Smoked Wagyu Salad
P295 Single, P530 Sharing
Romaine lettuce, tomatoes, olives, apples, and onions tossed in our Blue Cheese dressing served with our Signature Wagyu Brisket. A must try!
Smoked Shaved Chicken Salad
P285 Single, P510 Sharing
Mixed Greens, tomatoes, onions, and croutons dressed in our Ranch Dressing then topped with our house-smoked chicken breast.
Smoked Brisket Caesar Salad
P285 Single, P510 Sharing
Mixed greens, onions, tomatoes, and croutons mixed with our Caesar Dressing then sprinkled with toasted brisket end-cuts.
SOUP
Tex-Mex Brisket Soup
P180
This house-special soup is made from our signature Brisket with an authentic Tex-Mex twist.
Reynaldo’s Potato Chowder
P160
Here’s the answer for your heart-warming soup craving—our creamy Potato Chowder with shredded cheese, croutons, and our house-smoked bacon.
Black Forest Mushroom Soup
P160
Are you looking for a soup that pairs best with Smoked Beef? Try our Black Forest Mushroom soup as a starter to your wonderful meal.
SANDWICHES
House Smoked Wagyu Burger
P375
Here at Reynaldo’s, we grind our Burgers in-house. Try this Juicy Burger served with Cheese and our Signature Burger Sauce! Served with a side of Fries.
Reynaldo’s Brisket Sandwich
P375
Our signature 14-hour smoked Brisket topped with Cheese, Coleslaw, and Aioli. A must-try for all meat lovers. Served with a side of fries.
Pulled Pork Patty Melt
P375
Premium pork smoked for more than 12 hours until it was soft and juicy enough to be pulled apart. Topped with BBQ sauce and some LTO. Served with a side of fries.
Crispy Cajun Chicken Sandwich
P350
Crispy fried chicken fillet with cajun flavor. Topped with coleslaw and caramelized onions and our secret sauce. Served with a side of fries.
PASTA
Pasta Bolognese
P320
House ground beef mixed with our home-style Pomodoro sauce served with your pasta. Garnished with parmesan cheese.
Chicken Parmigiana with
Pomodoro Sauce
P350
Crispy golden smoked chicken thighs topped with Pomodoro sauce and shredded cheese.
Brisket Mac and Cheese
P390
House smoked bacon mixed into our creamy and cheesy mac and cheese topped with herb crumbs and our house-smoked Brisket.
House Smoked Bacon Carbonara
P340
House smoked bacon mixed into our white carbonara sauce, mushrooms, bell peppers, olives and topped with our house-smoked Brisket.
Situated in the lovely and picturesque
city of Tagaytay, South of Manila,
Reynaldo's Smoke House aims to bring food that not only is tasteful but also brings out a bit of flavor of what Tagaytay has to offer.
General Emilio Aguinaldo Highway, Kaybagal South, Tagaytay City
(0917)1821260|(046)4132748|
Locally-sourced meat, Batangus!
Sure, people have been clamoring about the Wagyus, or the Angus for a long time, but we're a firm believer of our very own local flavors, and we then proudly introduce to you, the Batangus!
Prices Include 12% VAT.
Prices are Subject to Change without prior notice.
BREAKFAST
Our breakfast menu is available until 10:00 AM.
Pancake
Smokehouse Griddle Pancakes
P230
Buttermilk Pancakes with Maple Syrup and Whipped Cream.
Chocolate Chip Pancakes
P245
Buttermilk Pancakes with Chocolate Chips and Whipped Cream.
Waffle
Classic Waffle
P245
Classic Waffle with Chocolate Chips and Whipped Cream.
Smokehouse Banana Split Waffle
P275
Classic Waffle with Banana, Chocolate Syrup and Whipped Cream.
Entrée
Comes with Classic Hot Chocolate or Coffee
Reynaldo’s Smokehouse Brisket Omelette
P350
Smoked Brisket, Eggs, Onions, Bell Peppers, Olives, BBQ Sauce and Mustard. Served with Breakfast Potatoes.
Buttermilk Wings and Waffles
P350
Southern Fried Chicken Wings with Gravy. Served with our Classic Waffle.
House Sausage and Eggs
P350
Sausage Patty, Two eggs of choice and Gravy. Served with Breakfast Potatoes.
Smokehouse Corned Beef Hash
P350
Homemade Corned Beef and Eggs. Served with Toast.
Housemade
Filipino Favorites
Served with Two Eggs of Choice, Garlic Rice, Atchara, Okra, and Eggplant with Bagoong Toppings. Comes with Classic Hot Chocolate or Coffee
Reynaldo’s Smoked Tapsilog
P350
The Philippine’s favorite breakfast – Smoked Beef Tapa.
Toasted Cagayan Longganisa
P350
Our version of the Traditional Filipino Sausage of Cagayan.
Dinaing na Bangus sa Sinamak
P350
Milkfish marinated in Spice infused Vinegar.
Pan-Grilled Housemade Tocino
P350
Sugar glazed Pork grilled over the pan.
Twice Cooked Chicken and Pork Adobo
P350
The Famous Filipino Chicken and Pork braised in Soy and Vinegar. Perfectly cooked not only once, but twice.
APPETIZER
Zucchini Fries
P250
A fantastic alternative for your French Fries Craving. Zucchinis covered in a crispy herb mixture that turns it into golden goodness. Try it with no regrets! Served with Aioli on the side.
Calamari Frito
P350
Crispy Calamari and Zucchini covered in our herb panko. Dip it in our Pomodoro sauce, and you will ask for more!
Wagyu Sizzling Sisig
P430
Yes, you’ve read that right – Premium Wagyu Beef turned into your favorite Filipino appetizer. This dish brings a whole different meaning to your Classic Pinoy Sisig.
Smokehouse Signature Nachos
P450
Tired of the same old nachos over and over again? Try our Smokehouse Signature Nachos topped with our pepper cheese sauce and Signature Wagyu Brisket!
Buttermilk Buffalo Chicken Wings
P450
Juicy buttermilk chicken wings dunked in either Classic Buffalo or BBQ Sauce, what more can you ask for? Served with a side of Blue cheese or Ranch Dressing.
Deep-Fried Mac and Cheese Balls
P320
Have you ever tried mac and cheese? OKAY, but have you ever tried A DEEP FRIED mac and cheese with beef brisket? No? Then try this to have an explosively cheesy experience in your mouth.
Kim’s Favorite Fried Chicken
P495
Dr. Kim’s ultimate favorite! Classic Southern Buttermilk Fried Chicken served with Fries and Gravy. Kids and kid’s at heart will surely love this!
House Truffle Fries
P220
Here at Reynaldo’s, we make our homemade fries. With that, you can expect your fries to be golden, crispy, delicious. Garnished with truffle oil, parmesan, and chives.
Corn Fritters
P310
We took your awesome corn on a cob then made it into a more satisfying dish. This dish is crispy, light, and a perfect way to start your meal. Served with Teriyaki sauce on the side.
SALAD
House Smoked Wagyu Salad
P295 Single, P530 Sharing
Romaine lettuce, tomatoes, olives, apples, and onions tossed in our Blue Cheese dressing served with our Signature Wagyu Brisket. A must try!
Smoked Shaved Chicken Salad
P285 Single, P510 Sharing
Mixed Greens, tomatoes, onions, and croutons dressed in our Ranch Dressing then topped with our house-smoked chicken breast.
Smoked Brisket Caesar Salad
P285 Single, P510 Sharing
Mixed greens, onions, tomatoes, and croutons mixed with our Caesar Dressing then sprinkled with toasted brisket end-cuts.
SOUP
Tex-Mex Brisket Soup
P180
This house-special soup is made from our signature Brisket with an authentic Tex-Mex twist.
Reynaldo’s Potato Chowder
P160
Here’s the answer for your heart-warming soup craving—our creamy Potato Chowder with shredded cheese, croutons, and our house-smoked bacon.
Black Forest Mushroom Soup
P160
Are you looking for a soup that pairs best with Smoked Beef? Try our Black Forest Mushroom soup as a starter to your wonderful meal.
SANDWICHES
House Smoked Wagyu Burger
P375
Here at Reynaldo’s, we grind our Burgers in-house. Try this Juicy Burger served with Cheese and our Signature Burger Sauce! Served with a side of Fries.
Reynaldo’s Brisket Sandwich
P375
Our signature 14-hour smoked Brisket topped with Cheese, Coleslaw, and Aioli. A must-try for all meat lovers. Served with a side of fries.
Pulled Pork Patty Melt
P375
Premium pork smoked for more than 12 hours until it was soft and juicy enough to be pulled apart. Topped with BBQ sauce and some LTO. Served with a side of fries.
Crispy Cajun Chicken Sandwich
P350
Crispy fried chicken fillet with cajun flavor. Topped with coleslaw and caramelized onions and our secret sauce. Served with a side of fries.
PASTA
Pasta Bolognese
P320
House ground beef mixed with our home-style Pomodoro sauce served with your pasta. Garnished with parmesan cheese.
Chicken Parmigiana with
Pomodoro Sauce
P350
Crispy golden smoked chicken thighs topped with Pomodoro sauce and shredded cheese.
Brisket Mac and Cheese
P390
House smoked bacon mixed into our creamy and cheesy mac and cheese topped with herb crumbs and our house-smoked Brisket.
House Smoked Bacon Carbonara
P340
House smoked bacon mixed into our white carbonara sauce, mushrooms, bell peppers, olives and topped with our house-smoked Brisket.
Situated in the lovely and picturesque
city of Tagaytay, South of Manila,
Reynaldo's Smoke House aims to bring food that not only is tasteful but also brings out a bit of flavor of what Tagaytay has to offer.
General Emilio Aguinaldo Highway, Kaybagal South, Tagaytay City
(0917)1821260|(046)4132748|
Locally-sourced meat, Batangus!
Sure, people have been clamoring about the Wagyus, or the Angus for a long time, but we're a firm believer of our very own local flavors, and we then proudly introduce to you, the Batangus!
Prices Include 12% VAT. Subject to 10% Service Charge.
Prices are Subject to Change without prior notice.
Our breakfast menu is available until 11:00 AM.
Pancake
Smokehouse Griddle Pancakes
P240
Buttermilk Pancakes with Maple Syrup and Whipped Cream.
Chocolate Chip Pancakes
P275
Buttermilk Pancakes with Chocolate Chips and Whipped Cream.
Waffle
Classic Waffle
P240
Classic Waffle with Chocolate Chips and Whipped Cream.
Smokehouse Banana Split Waffle
P275
Classic Waffle with Banana, Chocolate Syrup and Whipped Cream.
Entrée
Comes with Classic Hot Chocolate or Coffee
Reynaldo’s Smokehouse Brisket Omelette
P350
Smoked Brisket, Eggs, Onions, Bell Peppers, Olives, BBQ Sauce and Mustard. Served with Breakfast Potatoes.
Buttermilk Wings and Waffles
P350
Southern Fried Chicken Wings with Gravy. Served with our Classic Waffle.
House Sausage and Eggs
P350
Sausage Patty, Two eggs of choice and Gravy. Served with Breakfast Potatoes.
Smokehouse Corned Beef Hash
P350
Homemade Corned Beef and Eggs. Served with Toast.
Housemade
Filipino Favorites
Served with Two Eggs of Choice, Garlic Rice, Atchara, Okra, and Eggplant with Bagoong Toppings. Comes with Classic Hot Chocolate or Coffee
Reynaldo’s Smoked Tapsilog
P350
The Philippine’s favorite breakfast – Smoked Beef Tapa.
Toasted Cagayan Longganisa
P350
Our version of the Traditional Filipino Sausage of Cagayan.
Twice Cooked Chicken and Pork Adobo
P350
The Famous Filipino Chicken and Pork braised in Soy and Vinegar. Perfectly cooked not only once, but twice.
Dinaing na Bangus sa Sinamak
P350
Milkfish marinated in Spice infused Vinegar.
Pan-Grilled Housemade Tocino
P350
Sugar glazed Pork grilled over the pan.
Sizzling Wagyu Pares
P350
*** Comes with Sunny Side Up Egg, Garlic Rice and your choice of Classic Hot Chocolate or Coffee
Wagyu Brisket stewed over Sweet Soy and Star Anise served on a sizzling plate. It can’t get better than this!
APPETIZER
Smokehouse Signature Wagyu Nachos
P450
Tired of the same old nachos over and over again? Try our Smokehouse Signature Nachos topped with our pepper cheese sauce and Signature Wagyu Brisket!
Calamari Frito
P480
Crispy Calamari covered in our herb panko. Dip it in our Pomodoro sauce, and you will ask for more!
Wagyu Sizzling Sisig
P430
Yes, you’ve read that right – Premium Wagyu Beef turned into your favorite Filipino appetizer. This dish brings a whole different meaning to your Classic Pinoy Sisig.
Smokehouse Pulled Pork Nachos
P450
Tired of the same old nachos over and over again? Try our Smokehouse Signature Nachos topped with our pepper cheese sauce and Signature Wagyu Brisket!
Buttermilk Buffalo Chicken Wings
P450
Juicy buttermilk chicken wings dunked in either Classic Buffalo or BBQ Sauce, what more can you ask for? Served with a side of Blue cheese or Ranch Dressing.
Deep-Fried Mac and Cheese Balls
P320
Have you ever tried mac and cheese? OKAY, but have you ever tried A DEEP FRIED mac and cheese with beef brisket? No? Then try this to have an explosively cheesy experience in your mouth.
Kim’s Favorite Fried Chicken
P495
Dr. Kim’s ultimate favorite! Classic Southern Buttermilk Fried Chicken served with Fries and Gravy. Kids and kid’s at heart will surely love this!
House Truffle Fries
P300
Here at Reynaldo’s, we make our homemade fries. With that, you can expect your fries to be golden, crispy, delicious. Garnished with truffle oil, parmesan, and chives.
Corn Fritters
P310
We took your awesome corn on a cob then made it into a more satisfying dish. This dish is crispy, light, and a perfect way to start your meal. Served with Teriyaki sauce on the side.
Golden Onion Rings
P220
A Classic American Starter. Glorious onions coated with our Signature Batter and fried to a Golden Perfection! Yum!
SALAD
House Smoked Wagyu Salad
P295 Single, P530 Sharing
Romaine lettuce, tomatoes, olives, apples, and onions tossed in our Blue Cheese dressing served with our Signature Wagyu Brisket. A must try!
Smoked Shaved Chicken Salad
P285 Single, P510 Sharing
Mixed Greens, tomatoes, onions, and croutons dressed in our Ranch Dressing then topped with our house-smoked chicken breast.
Smoked Brisket Caesar Salad
P285 Single, P510 Sharing
Mixed greens, onions, tomatoes, and croutons mixed with our Caesar Dressing then sprinkled with toasted brisket end-cuts.
SOUP
Tex-Mex Brisket Soup
P180
This house-special soup is made from our signature Brisket with an authentic Tex-Mex twist.
Reynaldo’s Potato Chowder
P160
Here’s the answer for your heart-warming soup craving—our creamy Potato Chowder with shredded cheese, croutons, and our house-smoked bacon.
Black Forest Mushroom Soup
P160
Are you looking for a soup that pairs best with Smoked Beef? Try our Black Forest Mushroom soup as a starter to your wonderful meal.
SANDWICHES
House Smoked Wagyu Burger
P375
Here at Reynaldo’s, we grind our Burgers in-house. Try this Juicy Burger served with Cheese and our Signature Burger Sauce! Served with a side of Fries.
Add Bacon or Bleu Cheese - P95
PASTA
Pasta Bolognese
P320
House ground beef mixed with our home-style Pomodoro sauce served with your pasta. Garnished with parmesan cheese.
Reynaldo’s Brisket Sandwich
P375
Our signature 14-hour smoked Brisket topped with Cheese, Coleslaw, and Aioli. A must-try for all meat lovers. Served with a side of fries.
Chicken Parmigiana with
Pomodoro Sauce
P350
Crispy golden smoked chicken thighs topped with Pomodoro sauce and shredded cheese.
Pulled Pork Patty Melt
P375
Premium pork smoked for more than 12 hours until it was soft and juicy enough to be pulled apart. Topped with BBQ sauce and some LTO. Served with a side of fries.
Brisket Mac and Cheese
P390
House smoked bacon mixed into our creamy and cheesy mac and cheese topped with herb crumbs and our house-smoked Brisket.
Crispy Cajun Chicken Sandwich
P375
Crispy fried chicken fillet with cajun flavor. Topped with coleslaw and caramelized onions and our secret sauce. Served with a side of fries.
House Smoked Bacon Carbonara
P340
House smoked bacon mixed into our white carbonara sauce, mushrooms, bell peppers, olives and topped with our house-smoked Brisket.
Fillet Mignon (8 oz.)
P1250
8 oz. of one of the most tender cuts of steak embraced by a strip of bacon. Steak perfection!
Porterhouse (17 oz.)
P1650
Get the best of both worlds from each side this steaks bone - Tender fillet on one side and flavorful strip loin on the other. A perfect match!
Rib-Eye (14 oz.)
P1750
A steak lovers favorite. Rich and buttery in flavor while tende in texture. Each bite delivers a truly mouthwatering, juicy and flavorful experience.
Choose from our Soup Selections and then Mashed Potato or Rice Pilaf for your starch. Also served with Roasted Vegetables. Please indicate to your server your preferred doneness for your steak.
ENTRÉE
Choose from our Soup Selections and then Mashed Potato or Rice Pilaf for your starch. Also served with Roasted Vegetables.
Signature Smoked Pepper Rubbed Brisket
P895
Beef Brisket with our Signature Pepper Rub then smoked low and slow for over 12 hours using local wood. This Brisket is so tender, flavorful, and juicy that it will have you coming back for more. Served with your choice of gravy, BBQ sauce, or Chimichurri.
Smoked Barako Coffee Beef Belly
P820
Beef belly with our house-made Barako Coffee Rub, then slow-smoked for over 8 hours. This Beef Belly melts in your mouth and will surely awaken your senses! Served with your choice of gravy, BBQ sauce, or Chimichurri.
Smoked Beef Ribs
P950
Beef Ribs with our Paprika rub then slow smoked for over 7 hours. Who knew that beef ribs could be so tender and delicious? Served with Peppercorn Gravy.
BBQ Baby Back Ribs
P790
Baby Back Ribs smoked for over 8 hours until it comes to a “Meat falls off the bone” perfection.
Best served with our BBQ Sauce.
Hickory Smoked Pulled Pork
P650
Local Pork butt slow-smoked with Hickory wood until it is juicy and soft enough to be pulled apart by a fork! Served with our BBQ Sauce.
Southern Fried Chicken
P560
Our fried chicken is so juicy and flavorful even after being fried into a perfect golden-brown color—best with gravy.
Pink Salmon
P720
Pink Salmon pan-seared to perfection. Served with lemon cream sauce.
Blackened Mahi Mahi
P600
Our local mahi-mahi with some herb and spices. Pan-seared to perfection, topped with pineapple salsa, and served with some Roasted Pepper Sauce.
Fish and Chips
(Comes with Chips, Coleslaw and our Soup Selection)
P600
Did you know that the British refer to thick cut fries as “Chips”? This classic UK favorite pairs a golden and crispy beer battered Mahi-Mahi Fillet with Chips, Coleslaw and Tartar Sauce.
Garlic and Rosemary Grilled Chicken
P560
Juicy chicken thigh fillet marinated with garlic and rosemary grilled to a smoky perfection and paired with either gravy or chimichurri sauce.
CLASSIC FILIPINO FEASTS
Good for 3 to 4 persons
House Smoked Crispy Pata
P895
Our Crispy Pata fried to a crisp golden perfection with a subtle hint of smokiness in it.
Classic Tagaytay Bulalo
P995
No Tagaytay road trip is complete without Bulalo, Nuff said!
Corned Beef Kare Kare
P900
Another twist on your classic Filipino dish. This House-made corned beef is served with Kare Kare sauce and local vegetables.
Reynaldo’s Smoked Beef Tapa
P395
Do you love Tapa as much as we do? Because this Tapa is smoked to give an added flavor to your typical Filipino Tapa.
Bangus Sofrito
P550
Crispy Boneless Bangus Topped with Smoked Sauteed Bellpepper, Onion, and Garlic.
Grilled Liempo
P450
This pork belly marinated overnight, smoked, then grilled! It has the perfect balance of the savory and smoky flavor. Topped with our Pico de Gallo.
Crispy Tawilis
(Seasonal, Please ask your server for availability)
P350
Crispy Freshwater Tawilis fried to a golden crisp.
Pinakbet with Bagnet
P395
Mixed vegetables with shrimp paste made even better with Ilocano Bagnet.
SIDES
DESSERT
Apple Crumble Cheesecake
P175
It’s like having 2 Desserts in 1. Classic New York Cheesecake served with Caramelized Apples and Crumble Toppings.
Salted Caramel Chocolate Brownie
P180
Dark Chocolate with Salted Caramel sauce drizzle. A perfect way to end your meal.
Crème Brûlée
Vanilla | Chocolate
P120
Rich vanilla or chocolate custard topped with hardened caramelized sugar.
SIDES
Coleslaw P80
Rice Pilaf P95
Buttered Corn P95
Mashed Potatoes P95
Plain Rice P50
Garlic Rice P60
DRINKS
Mineral Water P65
House Iced Tea P110 Glass,P370 Carafe
Fresh Lemonade P110 Glass,P370 Carafe
Mint Lemonade P110 Glass,P370 Carafe
Flavored Premium Iced Tea P140
Mango | Peach
Mixed Berries | Raspberries
Soda in Can P95
Coke | Coke Zero
Royal | Sprite
Sarsi
Fresh Fruit Shakes P140
Pineapple | Buko
Four Seasons | Watermelon
Banana | Ripe Mango
Milk Shakes P160
Matcha | Oreo Vanilla
Chocolate | Vanilla
Brewed Coffee P90
Classic Hot Chocolate P90
Specialty Coffee Php 120
Café Latte | Cappuccino
Caramel Macchiato | Mocha
Iced Specialty Coffee Php 140
Iced Americano | Iced Latte
Iced Cappuccino | Iced Mocha
Iced Caramel Macchiato
Iced Blended Coffee Php 220
Kona Mocha | Java Chip
Tea Selections P190/pot
English Breakfast | Moroccan Mint
ALCOHOLIC
Local Beer P110
San Miguel Pale | San Mig Light
San Mig Flavored Beer (Apple/Lemon)
Local Beer P220
Budweiser | Stella Artois
Hoegaarden Rose
House Wine P690 Bottle
Red (Merlot/Cabernet Sauvignon)
White (Sauvignon Blanc/Chardonnay)
Moscato (Pink/White)
Zinfandel (Pink/White)